Black & Tan
Welcome to Black & Tan. We don't have a story - we just love what we do! Whether it's baking scrumptious cakes, whipping up a batch of cookies or making melt-in-the-mouth chocolates, we simply pour ourselves into our creations. Our workshops aim to foster the same sort of passion in would-be bakers while having loads of fun!
Whole Wheat Tea Cakes
Wholesome, delicious, and made with whole wheat, our tea cakes are the perfect treat to pair with your tea or coffee. Simple, clean & totally guilt-free.
Whole Wheat Cookies
Wholesome and delicious, our Whole Wheat Cookies are made with 100% khappli flour, jaggery, and no preservatives. A perfect guilt-free snack for any time of the day!
Millet Cookies
Delight in the goodness of our wholesome millet cookies, crafted with nutrient-rich flours and natural sweeteners. Perfectly crisp, guilt-free treats for health-conscious indulgence
Artisanal Whole Wheat Breads
Experience the purity of our whole wheat breads, made with the finest raw Himalayan wheat flour. Minimally processed, unbleached, and free from additives, gluten enhancers, or improvers—just wholesome goodness in every bite
Millet Breads
Discover the goodness of foxtail millet, sorghum, and ragi in our range of breads, made with stone-milled flour and free from preservatives and additives. Nutritious, flavorful, and wholesome!
Weekly Special
Our Weekly Special features a weekly selection of fresh breads, wholesome cookies, desserts and nutritious snacks. Available for pre-order, made with premium, preservative-free ingredients. Don’t miss out—order now!
Frequently Asked Questions
- Cakes and Cupcakes: Our cakes and cupcakes are best enjoyed within 2-3 days of purchase. For optimal freshness, store them in an airtight container at room temperature or refrigerate them to extend their shelf life by an additional 1-2 days.
- Pastries and Pies: Pastries and pies should be consumed within 2-3 days. To keep them fresh, store them in an airtight container at room temperature or in the refrigerator.
- Bread and Rolls: Freshly baked bread and rolls are best consumed within 2-3 days. Store them in a cool, dry place or freeze them to preserve their freshness for up to one month.
- Cookies and Biscuits: Our cookies and biscuits remain fresh for up to 1 week when stored in an airtight container at room temperature.
- Muffins and Scones: Enjoy our muffins and scones within 2-3 days for the best taste and texture. Store them in an airtight container at room temperature or refrigerate them to extend their shelf life by an additional day.